Vegan Cooking in Your Air Fryer: 75 Incredible Comfort Food Recipes with Half the Calories

If you own an air fryer and are dedicated to vegan cooking, Vegan Cooking in Your Air Fryer by Kathy Hester is a good choice. There are good, not difficult recipes using an air fryer to make everything from healthy snacks to main dishes to desserts, virtually all using an air fryer. Hester introduces the air fryer to readers in considerable detail, though there is only one photo in the background of this small kitchen appliance. It would’ve been beneficial to add more photos like a closeup of the fryer and what the basket looks like, as this is not a common household item in most kitchens. Hester starts with the basics: a large number of basic recipes, mostly DIY, including breadcrumbs made in the fryer and eight spice blends. Each recipe in this book states its nutritional information, and there is further information is in her Notes. She frequently uses an unusual ingredient, aquafaba, made with drained liquids of canned beans. Her recipe writing and recipe layouts are good. For many, you will need a food processor or blender. The profusely illustrated professional food photos are her own. The Index is user-friendly and complete.